Frozen Coco Mocha

Frozen Coco Mocha

Ingredients:

• 1 Cup of strong coffee
• 2 Tablespoons cocoa powder
• 3 Tablespoons sugar
• 1 Cup chilled coconut milk
• 1 1/2 Cup ice
• whipped cream and chocolate syrup for topping

Directions:

1. Prepare coffee as you normally would and set aside to cool.
2. In a small bowl combined the cocoa powder & powdered sugar.
3. In a blender add the whole milk, cocoa mixture and 1 cup ice. Blend well.
4. Pour in the coffee and add an addition 1/2 cup of ice and continue blending till smooth.
5. Serve in a glass topped with whipped cream and drizzled with chocolate syrup! Enjoy!