Kathy's Spinach Salad With Poppy Seed Dressing

Kathy's Spinach Salad w/ Poppy Seed Dressing

6 cups fresh baby spinach

1 cup sliced mushrooms

Croutons

Dressing:

1/2 cup vegetable oil

1/4 cup sugar

1/4 cup red wine vinegar

1 teaspoon Poppy Seed

3 Tablespoons minced garlic

1/4 cup grated Parmesan

In a mason jar, place all of the ingredients and then place the lid on top. Shake well. Pour over the salad and serve!