Easy Garlic Knots

Easy Garlic Knots

1 package large refrigerated biscuit dough

2 tablespoons shredded parmesan cheese

1/2-3/4 teaspoon minced garlic

1/2 teaspoon Italian seasoning

1/2 teaspoon sea salt

1/2 stick unsalted butter, melted

Preheat oven to 400 degrees. Spray a cookie sheet with non-stick cooking spray. In a small bowl mix together the melted butter, garlic, Italian seasoning , and sea salt. To make the knots: Cut each biscuit in half and form into a thick rope. Tie each rope in a knot and then roll in the garlic butter mixture and place on the baking sheet. Bake for 10 minutes or until golden brown. Serve hot!