Description
Author and Milk Street Editorial Director JM Hirsch shows us how to make another cool and refreshing cocktail. This time we are creating some frozen strawberry daiquiris.
Ingredients
- 18 oz white rum
- 1 3/4 cups frozen strawberries
- 2 oz agave
- 1 lime
- Pinch kosher salt
Instructions
- Method: Put it All in a Blender