Wednesday, May 29th 2013, 4:26 pm
Grilled Sweet Cajun Salmon
4 salmon filets
Cajun seasoning
Agave nectar
Oil
Sprinkle salmon on both sides with Cajun seasoning. In a cast iron pan over medium high heat, sear salmon for about 3 minutes on each side. Finish with a drizzle of agave nectar. Serve with spinach salad!
May 29th, 2013
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