Sushi In A Jar

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Sushi In A Jar

• 1/2 pound cooked shrimps, deveined & tails removed
• Spicy Mayo
• Sushi rice
• 1 cucumber, seeded and diced
• Seaweed paper, cut into squares
• Avocado, diced
• Mason jars

Add a smear of spicy Mayo to the bottom of the jar.

Add shrimp and then later on the other ingredients.

Store in a refrigerator till you are ready to eat.

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