Wednesday, September 27th 2017, 5:59 pm
Ingredients
Directions
Serves: 6
Nutritional analysis per serving:
Calories: 154
Total fat: 5.3 g
Cholesterol: 5.83 mg
Sodium: 1758 mg
Carbohydrates: 21 g
Sugars: 1.17 g
Protein: 5.3 g
September 27th, 2017
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