Ramen Veggie Soup

  • 1 Ramen Cooker Bowl (in lunch box aisle)
  • 1 package ramen
  • 1 cup fresh veggies chopped 
  • 1 bottle water

Yogurt Fruit Salad

  • 1 salad cup (in lunch box aisle)
  • 1 1/2 cup favorite fruit
  • 1/4 cup granola
  • 1/4 cup greek yogurt
  • 1 teaspoon fresh honey
  1. Place the yogurt in the bottom of the cup and then layer the fruits.
  2. Top with granola.
  3. Refrigerate till you are ready to eat.