Sassy Mama: Mexican Street Corn Salad

Sassy Mama shares her Mexican street corn salad recipe, perfect for Cinco de Mayo.

Ingredients:

1. 4 cups fresh or frozen corn
2. 2 cups pinto beans
3. 1/2 onion, diced
4. fresh cilantro
5. 1/4 cup cotija cheese, crumbled
6. 1/4 cup mayonnaise
7. 1/4 cup sour cream
8. 1/4 teaspoon paprika
9. 1/4 teaspoon cumin
10. 2 limes, juiced 

Instructions:

1. In a large bowl, mix together the mayonnaise, sour cream, paprika, cumin, and lime juice.
2. Add corn, onion, beans, and cilantro.
3. Season with salt and pepper.
4. Toss together and sprinkle with cotija cheese before serving. 



For more Sassy Mama recipes, follow @carynsassymamaross on Instagram.