Spam Musubi

Spam Musubi

1. 2 slices Spam 
2. 3 ounces cooked white rice
3. 1 tablespoon furikake seasoning
4. 1-2 tablespoon teriyaki sauce
5. 1 whole sheet nori

1. In large skillet, cook Spam until lightly browned and crisp.
2. Brush with grill sauce or cooking sauce.
3. Place rice into musubi press or line inside of empty Spam can with plastic wrap and press rice into the bottom of the can.
4. Sprinkle with seasoned furikake.
5. Remove rice from can.
6. Place slice of Spam on top of rice. Press down firmly.
7. Using kitchen scissors cut the nori in a 2 inch wide strip to wrap around the middle of the musubi.
8. Use water to seal the edges on the bottom.
9. Brush with additional teriyaki sauce. 

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