Yield: 4 servings Ingredients: 1/2 C. soy sauce 1 T. honey 1/4 C. white wine 2 T. Dijon mustard 4 4-oz. yellow-fin tuna steaks Directions: Combine all ingredients except tuna in a medium
Friday, December 21st 2007, 5:47 pm
By: News 9
Yield: 4 servings
Ingredients: 1/2 C. soy sauce 1 T. honey 1/4 C. white wine 2 T. Dijon mustard 4 4-oz. yellow-fin tuna steaks
Directions: Combine all ingredients except tuna in a medium mixing bowl. Place tuna in sauce mixture. Marinate for 2-3 hours. Grill tuna over medium coals for 10 minutes or until cooked throughout, turning once.