Wednesday, November 19th 2008, 1:13 pm
INGREDIENTS:
Dressing:
DIRECTIONS:
1. Mix in a large bowl, ramen noodles, coleslaw mix, green onions, sunflower seeds, almonds and chicken.
2. In a separate small bowl, whisk together olive oil, vinegar, sugar, ginger and seasoning from ramen noodles.
3. Pour dressing mixture in large bowl and refrigerate for at least 3 hours before serving.
NUTRITION FACTS:
Facts per serving size of 1 cup -- Calories: 212, Carbohydrate:14 grams, Protein: 9 grams, Fat: 14 grams, Sodium: 227 mg, Fiber: 2 grams
November 19th, 2008
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