Easy Peach And Blueberry Cobbler

Easy Peach And Blueberry Cobbler

2 pounds fresh peaches, sliced (or 2 packages frozen peaches)

1 cup fresh blueberries

1/2 tsp. cinnamon

3/4 cup sugar, divided

1 cup pancake mix

1/4 cup unsalted butter

1 large egg

whipped cream

Preheat oven to 350 degrees. Mix peaches, blueberries, cinnamon, and 1/2 cup sugar in a 9x9 baking pan. In a medium sized bowl, stir the pancake mix, melted butter, egg, 1/4 cup sugar till smith. Pour over the top of the peaches and bake for 30-40 minutes or until golden brown. Serve with whipped cream or a scoop vanilla ice cream.