Wednesday, December 10th 2014, 4:33 pm
BBQ Ranch Chopped Salad
3 cups romaine lettuce, torn
1 cup coleslaw mix
1/2 cup cherry tomatoes
1/2 cup mexi cheese blend
1/2 cup french fried onions
2 tablespoons pepitas
1 cup ranch dressing
3 1/2 tablespoons BBQ sauce
In a large bowl toss together the romaine lettuce, coleslaw mix, cherry tomatoes, mexi-cheese and pepitas. In a small bowl whisk together the ranch dressing and BBQ sauce. Drizzle the salad with dressing and toss together. Serve immediately and sprinkle with fried onions.
December 10th, 2014
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