Tie-Dye Cookies

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Tie-Dye Cookies

• 1 tube refrigerated sugar cookie dough
• Food coloring of your choice (we used 3 colors- 8/10 drops)
• 3 ziplock bags

1. Preheat oven to 350 degrees and line a baking sheet with parchment paper.
2. Cut the cookie roll into equal sections depending on the amount of colors you choose.
3. Place each section into a separate Ziploc bag.
4. Add 8-10 drops of food coloring.
5. Seal bag and mush together the cookie dough until you have a solid color.
6. Place the bags in the freezer for 10 minutes so they can harden a bit.
   Lightly flour your countertop or roll out mat.
7. Remove each color from their bags and roll into "snakes."
8. Now, Place each snake together and twist into one log.
9. Roll gently on the floured surface.
10. Cut into 1 inch slices and bake for 8-9 minutes until golden brown on the edges.
11. Cool on a parchment lined counter top and enjoy with a cup of milk!