20-24 frozen meatballs

1 cup spaghetti sauce

6 slices mozzarella cheese

1-5 cheese French Bread loaf, cut into 24 squares

Line a baking sheet with parchment paper and preheat the oven to 400°. Place a meatball on the top of each garlic bread square, drizzle with spaghetti sauce and set a mozzarella slice on top. Bake for 10-15 minutes or until cooked through. Place a toothpick through the meatballs to secure before serving.