Tiki BBQ Chicken Sandwich

Tiki BBQ Chicken Sandwich

Ingredients:

• 4 Boneless skinless chicken breasts
• 4 King Hawaiian hamburger rolls
• 4 Slices Gouda cheese
• Lettuce
• Tomato
• Red onion
• Hawaiian BBQ Sauce
• 1 Cup pineapple juice
• 1/2 Cup ketchup
• 1/2 Cup soy sauce
• 2 Tablespoons dark rum
• 1/2 Cup coconut or light brown sugar
• 2 Teaspoons ground ginger

Directions:

1. Place all of the ingredients in a small saucepan and simmer for 10-15 minutes on low heat or until thick.
2. Remove from heat and store in an airtight container.

To Make The Sandwich:

1. Grill the chicken until done.
2. Five minutes before you take the chicken off the grill brush with the bbq sauce. Allow the BBQ sauce to warm and then place a slice of Gouda cheese on the chicken breast.
3. Close the lid for 1 minute to melt. Remove From the heat and allow the chicken to rest 5 minutes before making your sandwich.