Caramel Peach Ice Cream Mini Pies

Caramel Peach Ice Cream Mini Pies

• Mini Pie Shells
• Cinnamon Sugar
• Braum’s Peach Charlotte Ice Cream
• Girl Scout Cookies
• Caramel Sauce
• Candy Pecans

1. Place a large scoop of peach ice cream into each pie Shell.
2. Add cookie crumbles on top drizzle with more
3. Caramel sauce and then add candy pecans.
4. Place each pie in the freezer to thoroughly chill for 1 to 2 hours before serving.