Wednesday, October 2nd 2013, 4:25 pm
Hot Fudge Cherry Cola Cake
1/2 cup coke
1/2 cup dried tart cherries
1-1/2 cups Shawnee Mills All-Purpose Flour
1/2 cup sugar
1/4 cup semisweet chocolate chips
2 1/2 tsp baking powder
1/2 tsp salt
1 cup Braum's chocolate milk
1/2 cup unsalted butter, melted
2 tsp vanilla extract
HOT FUDGE TOPPING:
1 1/2 cups coke
1/2 cup sugar
1/2 cup brown sugar
1/2 cup semisweet choc. chips
Braum's Vanilla ice cream
In a small bowl combine the coke and dried cherries. Allow this to set for 20 minutes. Place the flour, sugar, salt, and baking powder in the bowl of a well greased slow cooker bowl. In a small bowl melt the butter. Then add in the milk, vanilla and the coke/cherry mixture. Pour the wet mixture into the slow cooker bowl and mix to combine.
To make hot fudge topping:
Place the coke, sugars and chocolate chips into a medium sized bowl. Microwave on high for 2 minutes and stir. Pour over the top of the cake mix. Place the slow cooker lid on and cook on HIGH for 2-21/2 hours. Serve with vanilla ice cream.
October 2nd, 2013
March 22nd, 2024
March 14th, 2024
February 9th, 2024
April 23rd, 2024
April 23rd, 2024
April 23rd, 2024
April 23rd, 2024