Re-do Sausage and Peppers

Re-do Sausage and Peppers

Ingredients:

1 package smoked sausage, cut into 2 1/2 in pieces

1 green pepper

1 red pepper

Leftover grilled veggies

1 jar spaghetti sauce

French bread baguette

Provolone cheese, sliced

Directions:

Place smoked sausage, peppers, onions and grille veggies into slow cooker. Top with spaghetti sauce. Cook on low for 4 hours. Serve on French bread roll with provolone cheese.