Watermelon & Pineapple Salad (Caprese Style)

  • Sliced watermelon (1/2-1/4 inch thick
  • Sliced pineapple
  • Finely sliced red onion 
  • Fresh mint
  • Balsamic glaze
  • Goat cheese
  1. Place the sliced watermelon and pineapple on a platter alternating between the two.
  2. Sprinkle the fruit with thin slices red onion.
  3. Drizzle the platter with the balsamic glaze and add crumbled goat cheese over the top.
  4. Sprinkle with freshly chopped mint and serve!