Recipe from June Eldridge of Tennessee

1/2 lb. bacon
1/2 lb ground meat
1 onion, chopped
1 2lb can of pork n beans
1 can kidney beans
1 can butter beans
1/4 cup molasses
1/2 cup brown sugar
1/2 cup catsup
1 tsp. dry mustard.

Fry bacon and brown meat. Mix all ingredients together and bake uncovered in 325 degree oven for 1 1/2 hours.