Gameday Pulled Pork Totchos
<p>Gameday Pulled Pork Totchos</p>
Monday, August 28th 2017, 4:32 pm
By:
News 9
Gameday Pulled Pork Totchos
- 1 package tater tots
- 1 teaspoon seasoning salt
- 1 cup barbecue pulled pork
- 2 cup shredded cheddar cheese
- Fresh salsa
- Sour cream
- Aluminum Foil
- Preheat oven to 400 degrees.
- Cook the tater tots according to package instructions.
- Remove from the oven and sprinkle with tater tots.
- Tear large sheets of foil and lay on the countertop.
- Divide the tater tots evenly in the center of the foil.
- Sprinkle the tots with cheese, pulled pork, chopped green onions.
- Add another sheet of aluminum foil over the top and crimp the edges to seal.
- Store the tot packets in a cooler to take to the tailgate.
- Place the foil packets on a hot grill for 10-15 minutes.
- Open up the packets and serve with your favorite salsa, sour cream and guacamole.