Pina Colada Freeze

Piña Colada Freeze

• 3 scoops Braum's pineapple sherbet
• 1/2 cup coconut milk
• 2 tablespoons flaked coconut

1. In a blender, add the pineapple sherbet and coconut milk.
2. Blend till smooth.
3. Add the flaked coconut and blend for a few seconds.
4. Pour into a chilled glass.
5. Serve with a pineapple spear & a paper umbrella!