Not Your Mamas Apple Dumplings

Not Your Mamas Apple Dumplings

• 12 taco sized flour tortillas
• 1 cup sugar
• 2 teaspoon cinnamon
• 1 stick unsalted butter, melted
• 1 can apple pie filling
• 1 cup ginger ale
• Caramel sauce
• Whipped cream

1. Preheat the oven to 350 degrees.
2. Spray a 9x9 baking pan with nonstick cooking spray.
3. Pour the apple pie filling in a bowl and then using a knife chop the apple slices into bite size pieces.
4. In another shallow bowl mix together the sugar and cinnamon.
5. Melt the butter in the microwave in a medium sized bowl.

To assemble the dumplings:

1. Place 2 teaspoons of apple mixture into the center of the tortilla.
2. Fold in the sides and then roll up.
3. Dip the dumpling in the melted butter and then dredge in the cinnamon sugar.
4. Set seam side down in the baking pan. Continue till all of the dumplings are in the pan.
5. Pour the remaining butter & ginger ale over the top & allow them to sit at least an hour before baking. (This helps the tortilla to soften)
6. Bake at 350 degrees for 30 minutes until bubbly.
7. Serve with a drizzle of caramel and whipped cream.