Wednesday, April 20th 2016, 4:24 pm
Chocolate Macaroons
1 stick unsalted butter
2 cups sugar
1/2 cup unsweetened cocoa powder
1/2 cup milk
1 teaspoon vanilla
3 cups old fashioned oats
1 1/2 cups coconut
In a large stock pot melt the butter with the sugar, cocoa powder, and milk. Allow the mixture to come to a boil and continue for 2 minutes. Remove the pot from the heat and stir in the vanilla, oats and coconut till it is completely combined. Line the countertop with parchment paper and using a cookie scoop dip out the cookies one at a time. Allow the cookies to cool and store in an airtight container.
April 20th, 2016
March 22nd, 2024
March 14th, 2024
February 9th, 2024
April 23rd, 2024
April 23rd, 2024
April 23rd, 2024