Dew Da's

Dew Da's

Wednesday, August 12th 2015, 5:43 pm

By: News 9


Dew Da's

2 packages refrigerated crescent rolls
2 firm peaches, peeled and cut into 1/8
1 3/4 cup sugar
1 tablespoon pumpkin pie spice
1 stick unsalted butter, melted
1 can Mountain Dew soda
Braum's vanilla ice cream

Preheat oven to 375 degrees. Line a baking sheet with parchment paper. Place 3/4 cup sugar and pumpkin pie spice in a gallon sized Ziploc bag. Put the peaches in the bag and toss to coat. Take each crescent roll and wrap it around the sugared peach and place seam side down on the baking sheet. (4 to a row). Continue till all of the crescent rolls are done. In a small bowl add the remaining sugar mixture along with the remaining cup of sugar. Pour the melted butter over the top and stir. Add a spoon full of the butter over each crescent roll and then pour a small amount of Mountain Dew over the top. Bake for 20 minutes or until the crescent rolls are golden brown. Serve with Braum's vanilla ice cream.

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