Wednesday, July 15th 2015, 3:27 pm
Homemade Chocolate Shell Sauce
2 cups Ghirardelli Milk Chocolate Chips
1/4 cup coconut oil
Combine ingredients in a wide microwave safe bowl, heat at 30 second intervals until chips are almost completely melted. Stir to combine and pour the warmed chocolate sauce into a wide mouthes mason jar. Allow to cool.
July 15th, 2015
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