Wednesday, June 25th 2014, 4:35 pm
Easy Peach And Blueberry Cobbler
2 pounds fresh peaches, sliced (or 2 packages frozen peaches)
1 cup fresh blueberries
1/2 tsp. cinnamon
3/4 cup sugar, divided
1 cup pancake mix
1/4 cup unsalted butter
1 large egg
whipped cream
Preheat oven to 350 degrees. Mix peaches, blueberries, cinnamon, and 1/2 cup sugar in a 9x9 baking pan. In a medium sized bowl, stir the pancake mix, melted butter, egg, 1/4 cup sugar till smith. Pour over the top of the peaches and bake for 30-40 minutes or until golden brown. Serve with whipped cream or a scoop vanilla ice cream.
June 25th, 2014
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