Wednesday, January 1st 2014, 4:14 pm
Ingredients
1 package dried black eyed peas
4 slices bacon, sliced thin
1 onion, chopped
1 cup fresh Braum's salsa
1 jalapeño, chopped
3 cups chicken broth
1 teaspoon salt
1 teaspoon black pepper
cilantro, garnish
Instructions
Here is a little tip to get your peas ready if you forgot to soak them overnight: Place the dried black eyed peas in a microwave safe bowl. Fill with water and then cover completely with plastic wrap. Microwave on high for 14 minutes. Drain. (just like soaking them overnight but in 15 minutes!)
In a large pot sauté bacon and onion. Pour in the drained beans and then add in 3 cups of broth, salsa, salt and pepper and jalapeño for more heat!. Cover with a lid for one hour and cook till tender! Garnish with cilantro.
January 1st, 2014
March 22nd, 2024
March 14th, 2024
February 9th, 2024
April 25th, 2024
April 25th, 2024
April 25th, 2024