Fried Cheese Curds

Fried Cheese Curds

Vegetable oil (for frying)

1 egg, beaten

1 tablespoon vegetable oil

1 cup milk

1 cup Shawnee Mills self rising flour

1 tsp. sugar

1 tsp. Head Country Seasoning Salt

1 (9-ounce) package fresh cheese curds, room temperature

Heat oil in a large dutch oven or fryer till it reaches a temperature of 375 degrees. In a medium sized bowl combine the self rising flour, milk, egg, sugar and seasoning salt. Add in the cheese curds and place a cookie scoop of dough into oil and fry till golden brown..

Serve with fry sauce: 1/2 cup ketchup. 1/2 cup mayonnaise and 1/4 teaspoon Tabasco sauce.