
Walker Family Sweet Potato Casserole
2 large cans sweet potatoes
3 eggs
1/3 cup half and half
1 stick unsweetened butter, melted
1 cup sugar
2 tsp vanilla
Topping:
1 stick unsalted butter
1 cup brown sugar
1/2 cup flour
1 cup pecans
2 tsp cinnamon
Preheat oven to 350 degrees. Spray a 9x13 pan with non-stick cooking spray.
In a large mixing bowl mash the sweet potatoes. Using an electric mixer, whip together the butter, milk, eggs, sugar and vanilla. Beat till smooth. Pour into casserole pan.
To make topping:
Crumble together the butter, sugar, cinnamon and flour. Stir in pecans. Sprinkle over the top of the sweet potatoes. Bake for 30 minutes or until bubbly.
DessertFind decadent dessert recipes that are sure to satisfy your sweet tooth.
DrinksNeed a drink recipe? Find the drink you need here.
Healthy CookingLive a healthier lifestyle with these healthy cooking recipes.
SeafoodVary your dinner menu with these easy seafood recipes.
VegetarianThinking about going vegetarian? Try some of these tasty recipes!