Thursday, November 8th 2012, 6:19 pm
Mama's Macaroni and Cheese
Ingredients:
(1) 12 oz. pkg of elbow macaroni (cooked)
(2) cups of milk
(2) tbsp flour
Salt and pepper to taste
(4) cups of shredded cheddar cheese
(4) tbsp butter
Directions:
Melt butter in sauce pan. Add flour and whisk until smooth. Add milk and keep whisking until smooth and slightly thickened. Add 3 cups of cheese, pasta and salt and pepper. Scoop into a greased baking dish. Spread the remaining cup of cheese on top and bake at 400 degrees for 30 minutes, uncovered.
November 8th, 2012
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