Seasoned Kale Chips

Seasoned Kale Chips

Ingredients:

1 bunch kale, unstemmed and chopped

2 tbsp. olive oil (flavored olive oil is great too!)

salt and pepper

1/2 teaspoon dry rub or seasoning blend of your choice

Instructions:

Preheat oven to 300 degrees. Line a baking sheet with parchment paper and set aside. Wash and dry kale. Using a large bowl add in the kale and drizzle with olive oil, sprinkle with salt and seasonings. Toss well. Place on baking sheet and put into hot oven. Bake for 30 minutes. Toss 1/2 way through and cook till kale is crunchy. Serve!